Sixty years of honest breakfast in Vienna
The Virginian has been feeding Vienna since 1965 — a family-owned spot on Glyndon Street where the food is honest, the coffee is hot, and nobody feels like a stranger.
The Virginian Restaurant | Our Story
A spot on Glyndon Street
The Virginian opened on Glyndon Street in 1965 — unpretentious, warm, and built around the idea that a good breakfast can anchor a neighborhood. Nearly six decades later, nothing has changed.
The food that earns a following
Eggs Benedict with a hollandaise guests come back for specifically. French toast with its own loyal crowd. Classic American breakfast done with real care — made well, every time.
Where Vienna bumps into itself
Regulars are greeted by name, old friends run into each other over plates of hash browns, and first-timers leave saying it feels like home — because it does. As one guest put it simply: "like nobody is a stranger and everyone is warmly welcomed."
Still here, still your neighbor
Owners who live in this community, staff who know your order, a kitchen that hasn't stopped caring. When so many neighborhood spots have closed, The Virginian is still here.
